Food safety tips for packing lunch box:
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Food safety tips for packing lunch box:

Before beginning any food preparation, always wash your hands with warm water and soap for 20 seconds and dry with a disposable paper towel or clean hand cloth. Clean food contact surfaces (e.g., countertop, cutting boards, utensils, etc.) often, between tasks, and if they become contaminated. Wash food contact surfaces with hot, soapy water and…

Personal Security in Troubling Times
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Personal Security in Troubling Times

We are aware of the heightened level of stress that world events such as what is going on in Ukraine can bring to each of us.  We’ve been asked, “What can we do to prepare?”  While we all know that you can’t prepare for everything, taking small steps in personal preparedness can be empowering and…

Maine Basic Emergency Manager Training Program
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Maine Basic Emergency Manager Training Program

Anyone wanting to learn more about Emergency Management or Local EMA Directors that want to excel should check into this recognition program. Feel free to reach out to us with suggestions. The Maine County Directors Council has updated their Maine Basic Emergency Manager 1 & 2 program. This is a great way for people to…